Sunday, November 14, 2010

Thanksgiving Menu and Shopping List:

Well, I have purchased everything for Thanksgiving dinner...so maybe to help you decide your menu and your shopping list I have shared mine with you!
A turkey breast which seems huge,
A small pork tenderloin,
Hormel spiral cut ham,
1 lb of ground pork and 1 lb of ground chuck beef
5 lbs of rice
2 cans of sweet potatoes, marshmallows, dark brown sugar,
2 cans of whole green beans, large can of fried onions, 2 cans of cream of mushroom soup,
2 large cans of pumpkin
2 pastry crusts (I am cheating this year)
Evaporated milk
2 lbs of butter
1 can of whole cranberries
Seasonings

Our menu is:   Turkey Breast, Pork tenderloin with white rice and gravy, Baked Ham, Dirty Rice, Yam bake, Green Bean Casserole, Dinner rolls and Pumpkin Pie!

All of these recipes are in Roux!  Bon Appetit!

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